\nOg til spekematen.
\nDe er enkle \u00e5 lage selv.
\nBare husk \u00e5 trille dem veldig tynt ut,
\ns\u00e5 de f\u00e5r t\u00f8rket og blir t\u00f8rre og spr\u00f8.
\nOg mye bedre enn de du kj\u00f8per….
\n
![\"\"](\"https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2017\/05\/18471441_10154631501707939_948390652_n.jpg\")
<\/a>Bare pr\u00f8v.<\/p>\nVannkringler.
\nBergenske vannkringler.<\/h1>\n
(Liten porsjon, ca 10 kringler)<\/p>\n
250 g hvetemel
\n25 g gj\u00e6r
\n1,5 dl vann
\n25 g sm\u00f8r
\n1\/2 ts salt<\/p>\n
Ha alt i kj\u00f8kkenmaskin og kna godt sammen. Heve tildekket ca 20-30 minutter. Legg en og en kringle i vann. n\u00e5r den flyter opp legger du den p\u00e5 bakepapirkledd plate. Stek s\u00e5 kringlene p\u00e5 220* i ca 15-20 minutter til de har f\u00e5tt fin lysebrun farge. #vannkringler #bergenske #oppskrift #enkelt #enkle #hjemmelaget #17mai #r\u00f8mmegr\u00f8t #tradisjon<\/p>\n","protected":false},"excerpt":{"rendered":" Vannkringler er viktig til r\u00f8mmegr\u00f8ten 17 mai. Og til spekematen. De er enkle \u00e5 lage selv. Bare husk \u00e5 trille dem veldig tynt ut, s\u00e5 de f\u00e5r t\u00f8rket og blir t\u00f8rre og spr\u00f8. Og mye bedre enn de du kj\u00f8per…. Bare pr\u00f8v. Vannkringler. Bergenske vannkringler. (Liten porsjon, ca 10 kringler) 250 g hvetemel 25 g […]<\/p>\n","protected":false},"author":1,"featured_media":11097,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_oct_exclude_from_cache":false,"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[14,249],"tags":[],"class_list":["post-3543","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brod","category-rundstykker-o-l-smabrod"],"jetpack_publicize_connections":[],"aioseo_notices":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2017\/05\/IMG_0700-1024x683-1.jpg?fit=1024%2C683","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7g1vH-V9","post_mailing_queue_ids":[],"_links":{"self":[{"href":"http:\/\/www.minmatgaleverden.no\/wp-json\/wp\/v2\/posts\/3543","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.minmatgaleverden.no\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.minmatgaleverden.no\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.minmatgaleverden.no\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.minmatgaleverden.no\/wp-json\/wp\/v2\/comments?post=3543"}],"version-history":[{"count":5,"href":"http:\/\/www.minmatgaleverden.no\/wp-json\/wp\/v2\/posts\/3543\/revisions"}],"predecessor-version":[{"id":12896,"href":"http:\/\/www.minmatgaleverden.no\/wp-json\/wp\/v2\/posts\/3543\/revisions\/12896"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.minmatgaleverden.no\/wp-json\/wp\/v2\/media\/11097"}],"wp:attachment":[{"href":"http:\/\/www.minmatgaleverden.no\/wp-json\/wp\/v2\/media?parent=3543"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.minmatgaleverden.no\/wp-json\/wp\/v2\/categories?post=3543"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.minmatgaleverden.no\/wp-json\/wp\/v2\/tags?post=3543"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nKan enkelt knaes for h\u00e5nd og.<\/span><\/p>\n
\nTrill tynne kringler.
\nHusk de hever godt, s\u00e5 trill dem tynne s\u00e5 de ikke blir for tykk n\u00e5r de er ferdig. Da kan de bli vanskelig \u00e5 f\u00e5 t\u00f8rr.
\nKok opp en kjele vann og sett ovnen p\u00e5 220*<\/p>\n
\nSl\u00e5 av ovnen og la kringlene t\u00f8rke til de er helt t\u00f8rre.
\nHer kan du legge grytekluter mellom ovnsd\u00f8ren.
\nJeg slo ogs\u00e5 p\u00e5 igjen ovnen p\u00e5 50* og lot de st\u00e5 s\u00e5nn med d\u00f8ren p\u00e5 gl\u00f8tt en god stund f\u00f8r de var helt t\u00f8rre.
\nOppbevares i kakeboks.<\/p>\n<\/a>S\u00e5 gode og s\u00e5 lett \u00e5 lage.
\n<\/a>Bare pr\u00f8v.<\/p>\n