Notice: Funksjonen _load_textdomain_just_in_time ble kalt feil. Innlasting av oversettelser for tekstdomenet astra ble utløst for tidlig. Dette er vanligvis en inikasjon på at noe kode i utvidelsen eller temaet kjører for tidlig. Oversettelser bør lastes inn med knaggen init eller senere. Se Feilsøking i WordPress for mer informasjon. (Denne meldingen ble lagt i versjon 6.7.0.) in /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/functions.php on line 6114 Warning: Cannot modify header information - headers already sent by (output started at /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/functions.php:6114) in /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1893 Warning: Cannot modify header information - headers already sent by (output started at /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/functions.php:6114) in /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1893 Warning: Cannot modify header information - headers already sent by (output started at /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/functions.php:6114) in /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1893 Warning: Cannot modify header information - headers already sent by (output started at /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/functions.php:6114) in /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1893 Warning: Cannot modify header information - headers already sent by (output started at /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/functions.php:6114) in /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1893 Warning: Cannot modify header information - headers already sent by (output started at /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/functions.php:6114) in /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1893 Warning: Cannot modify header information - headers already sent by (output started at /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/functions.php:6114) in /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1893 Warning: Cannot modify header information - headers already sent by (output started at /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/functions.php:6114) in /customers/1/a/3/minmatgaleverden.no/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1893 {"id":6081,"date":"2018-01-21T12:06:14","date_gmt":"2018-01-21T11:06:14","guid":{"rendered":"http:\/\/www.minmatgaleverden.no\/?p=6081"},"modified":"2018-01-21T08:10:04","modified_gmt":"2018-01-21T07:10:04","slug":"sondagsboller-med-vaniljekrem-og-sot-topping","status":"publish","type":"post","link":"http:\/\/www.minmatgaleverden.no\/2018\/01\/21\/sondagsboller-med-vaniljekrem-og-sot-topping\/","title":{"rendered":"S\u00f8ndagsboller med vaniljekrem og s\u00f8t topping"},"content":{"rendered":"

Er det s\u00f8ndag s\u00e5 er det s\u00f8ndag!<\/p>\n

Med vaniljekrem til overs ble det s\u00f8ndagsboller<\/p>\n

Boller fylt med vaniljekrem,
\ntoppet med sm\u00f8r og vaniljesukker
\n\"\"
\nEller vaniljestang, med vaniljekrem, smurt med sm\u00f8r og drysset med vaniljesukker…<\/p>\n

Dette vaniljesukkeret lager du selv, fort gjort er det og.<\/p>\n

Boller.<\/strong><\/p>\n

50 g \u00a0fersk gj\u00e6r
\n70 g sm\u00f8r, smeltet
\n3,5 dl lunken melk
\n1 dl sukker
\n1 ts kardemomme
\n1 ilten ts salt
\nca 8,5 dl hvetemel<\/p>\n

Hjemmelaget Vaniljekrem\u00a0\u00a0<\/a><\/p>\n

Sukker
\n1\/4 vaniljestang
\nlitt sm\u00f8r<\/p>\n

(Du kan selvsagt bruke ferdig vaniljekrem)<\/p>\n

L\u00f8s gj\u00e6ren opp i melk og smeltet sm\u00f8r. Ha i restan av ingrediensene, men hold igjen p\u00e5 litt av hvetemelet.
\nLa kj\u00f8kkenmaskinen \u00e5 minst 8 minutter, spe med resten av melet, men ikke bruk mer enn n\u00f8dvendig.
\nDeigen skal v\u00e6re spenstig og seig, ikke klisset, men bare akkurat ikke….. skj\u00f8nner?<\/p>\n

Sett til heving, ca 1 time.
\n\"\"
\nTil den eser opp i dobbel st\u00f8rrelse!
\nTenk om man ble tykk like fort som en deig! Skummelt!
\nMen hadde man blitt tynn ved \u00e5 kna litt p\u00e5 seg selv da kanskje…..<\/p>\n

Lag vaniljesukker ved \u00e5 skrape ut fr\u00f8ene fra vaniljestangen\/biten.
\nGni dem inn i litt sukker
\n\"\"<\/a>
\nBland s\u00e5 dette med litt vanlig sukker i en liten sk\u00e5l.<\/p>\n

Trill sm\u00e5 boller, ca 60 g hver.<\/p>\n

\"\"<\/a>\u00a0\"\"<\/a>
\nKlem bollene helt flate, og legg i litt vaniljekrem.
\nBrett inn over vaniljekremen.
\n\"\"<\/a>\u00a0\u00a0\"\"<\/a>
\nBrett opp kantene helt til du f\u00e5r all vaniljekremen godt inni bollen.
\nKlem godt igjen.
\n\"\"<\/a>\u00a0\u00a0\"\"<\/a>
\nDypp bollene i smeltet sm\u00f8r, og s\u00e5 i vaniljesukkeret.
\nSett dem med skj\u00f8ten ned i en bakepapirkledd form.
\nJeg laget 12 boller,
\nda dette passet min form.
\nResten laget jeg vaniljestenger av, to sm\u00e5.
\n\"\"
\nVaniljestengene lar jeg eterhveve uten vaniljekrem, n\u00e5r de er ferdig hevet,
\nbruker jeg pekefingrene til \u00e5 skape en «renne» til vaniljekremen.
\nEtterhev i ca 40-45 minutter.
\nLegg i vaniljekrem p\u00e5 vaniljestengene, og sprut alt med litt vann.
\nVarm ovnen opp til 220*men skru ned n\u00e5r bollene settes i. Stek p\u00e5 200* ca 15 minutter.
\nDe sm\u00e5 vaniljestengene er muligens ferdig stekt, eller m\u00e5 ha noen minutter til.
\nBollene kan forsiktig fjernes fra formen, MED bakepapiret og steke 5 minutter ekstra,
\nmed bakepapiret p\u00e5, nederst i ovnen.
\n\"\"
\nAvkj\u00f8l p\u00e5 rist.
\n\"\"
\nNyt duften som brer seg….
\n\"\"
\nSm\u00f8r restene av sm\u00f8ret til bollene p\u00e5 vaniljestangen, og dryss p\u00e5 restene av vaniljesukkeret.
\n\"\"
\nKoselig p\u00e5 en s\u00f8ndag.
\n\"\"
\nOg veldig godt….<\/p>\n

#oppskrift\u00a0#hjemmelaget\u00a0#boller\u00a0#vanilje\u00a0#s\u00f8ndag<\/p>\n","protected":false},"excerpt":{"rendered":"

Er det s\u00f8ndag s\u00e5 er det s\u00f8ndag! Med vaniljekrem til overs ble det s\u00f8ndagsboller Boller fylt med vaniljekrem, toppet med sm\u00f8r og vaniljesukker Eller vaniljestang, med vaniljekrem, smurt med sm\u00f8r og drysset med vaniljesukker… Dette vaniljesukkeret lager du selv, fort gjort er det og. Boller. 50 g \u00a0fersk gj\u00e6r 70 g sm\u00f8r, smeltet 3,5 dl […]<\/p>\n","protected":false},"author":1,"featured_media":6086,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_oct_exclude_from_cache":false,"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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