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{"id":6628,"date":"2018-03-12T11:25:06","date_gmt":"2018-03-12T10:25:06","guid":{"rendered":"http:\/\/www.minmatgaleverden.no\/?p=6628"},"modified":"2018-03-12T06:41:22","modified_gmt":"2018-03-12T05:41:22","slug":"sjokoladefondant-enkel-a-lage-dagen-for-server-og-imponere-pa-klubb","status":"publish","type":"post","link":"http:\/\/www.minmatgaleverden.no\/2018\/03\/12\/sjokoladefondant-enkel-a-lage-dagen-for-server-og-imponere-pa-klubb\/","title":{"rendered":"Sjokoladefondant. Enkel \u00e5 lage dagen f\u00f8r. Server og imponere p\u00e5 klubb!"},"content":{"rendered":"<p>Dette er vel en av de beste desserter man kan f\u00e5&#8230;.<\/p>\n<p>Lunken Sjokolade som renner ut og m\u00f8ter friske bringeb\u00e6r og is&#8230;<\/p>\n<p>Vi spiste dette p\u00e5 l\u00f8rdag.<\/p>\n<p>Sjokoladefondant.<\/p>\n<p>100 g sjokolade, m\u00f8rk kokesjokolade<br \/>\n100 g sm\u00f8r<br \/>\n4 egg<br \/>\n1 dl sukker<br \/>\n1 dl hvetemel<\/p>\n<p>Smelt sm\u00f8ret og smelt sjokoladen i sm\u00f8ret. La st\u00e5 litt.<br \/>\nPisk egg og sukker sammen. Bland r\u00f8rene sammen.<br \/>\nSikt i hvetemel og bland inn.<\/p>\n<p>Hell i godt smurte porsjonsformer.<\/p>\n<p>Mine former er sm\u00e5, jeg bruker silikon-muffinsformer.<br \/>\nS\u00e5 jeg fikk 8 stk.<\/p>\n<h3>Tips! Frys fondantene f\u00f8r steking. Da steker de fra utsiden og inn, s\u00e5 du er sikker p\u00e5 at kjernen er flytende.<\/h3>\n<p>Du kan og steke fondanten med en gang om du vil.<br \/>\n<strong>Men man b\u00f8r alltid steke en pr\u00f8vekake.<\/strong><\/p>\n<p>Ovn: 220* ca 8-10 minutter. Har du frosne fondanter, kanskje enda et eller to minutt mer.<br \/>\nMen her m\u00e5 du pr\u00f8ve med en. St\u00f8rrelse, ovn og frossen\/ikke frossen spiller inn.<br \/>\nTest med en.<\/p>\n<p>Trikset med \u00e5 fryse dem er jo og genialt om du skal servere dette p\u00e5 klubb.<br \/>\nTest steketid dagen f\u00f8r. Og ta fondantene fra frys og i ovn f\u00f8r desserten serveres.<\/p>\n<p>La fondanten avkj\u00f8les et par minutter i formen f\u00f8r du hvelver den p\u00e5 fat.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"6629\" data-permalink=\"http:\/\/www.minmatgaleverden.no\/2018\/03\/12\/sjokoladefondant-enkel-a-lage-dagen-for-server-og-imponere-pa-klubb\/2018-03-10-18-18-55\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?fit=4752%2C3168\" data-orig-size=\"4752,3168\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;5.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Canon EOS 500D&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1520705935&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;48&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.008&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"2018-03-10 18.18.55\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?fit=300%2C200\" data-large-file=\"https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?fit=1024%2C683\" class=\"aligncenter size-large wp-image-6629\" src=\"https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?resize=640%2C427\" alt=\"\" width=\"640\" height=\"427\" srcset=\"https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?resize=1024%2C683 1024w, https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?resize=300%2C200 300w, https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?resize=768%2C512 768w, https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?resize=700%2C467 700w, https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?resize=520%2C347 520w, https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?resize=360%2C240 360w, https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?resize=250%2C167 250w, https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?resize=100%2C67 100w, https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?w=2000 2000w, https:\/\/i0.wp.com\/www.minmatgaleverden.no\/wp-content\/uploads\/2018\/03\/2018-03-10-18.18.55.jpg?w=3000 3000w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<p>Dette var min testkake. Og et lite minutt til hadde v\u00e6rt perfekt.<br \/>\nSenere p\u00e5 kvelden stekte jeg til flere, og da var de perfekt stekt.<br \/>\nMen lyset var der ikke, s\u00e5 det ble ikke noe bilde.<\/p>\n<p>#sjokoladefondant #sjokolade #dessert #klubb<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dette er vel en av de beste desserter man kan f\u00e5&#8230;. Lunken Sjokolade som renner ut og m\u00f8ter friske bringeb\u00e6r og is&#8230; Vi spiste dette p\u00e5 l\u00f8rdag. Sjokoladefondant. 100 g sjokolade, m\u00f8rk kokesjokolade 100 g sm\u00f8r 4 egg 1 dl sukker 1 dl hvetemel Smelt sm\u00f8ret og smelt sjokoladen i sm\u00f8ret. La st\u00e5 litt. Pisk [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":6626,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_oct_exclude_from_cache":false,"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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