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{"id":9283,"date":"2018-10-30T13:12:04","date_gmt":"2018-10-30T12:12:04","guid":{"rendered":"http:\/\/www.minmatgaleverden.no\/?p=9283"},"modified":"2018-10-31T15:13:30","modified_gmt":"2018-10-31T14:13:30","slug":"syltet-rodlok","status":"publish","type":"post","link":"http:\/\/www.minmatgaleverden.no\/2018\/10\/30\/syltet-rodlok\/","title":{"rendered":"Syltet r\u00f8dl\u00f8k."},"content":{"rendered":"
Mandolinen min er dog \u00f8delagt,
\ngjett hva jeg skal \u00f8nske meg til jul!<\/p>\n
Innen den tid f\u00e5r jeg bruke kniven,
\nmen mandolin skal jeg ha,
\nfor det er s\u00e5 enkelt, og gir perfekt tynne skiver.<\/p>\n
Oppskriften er fra da mandolinen min fremdeles fungerte.
\nSupertynne l\u00f8kskiver som er geniale \u00e5 sylte.<\/p>\n
Veldig enkelt, lekkert \u00e5 se til…godt…
\n
\nPerfekt n\u00e5r man har litt for mye l\u00f8k liggende,
\nog skal p\u00e5 ferie…<\/p>\n
Dessuten smakte l\u00f8ken fortreffelig!
\nOg s\u00e5 enkelt \u00e5 sette frem som en smaksh\u00f8yner til m\u00e5ltidet!<\/p>\n
Syltet l\u00f8k<\/strong><\/p>\n ca 5-6 r\u00f8dl\u00f8k\/gule l\u00f8k, jeg brukte 3 sm\u00e5 r\u00f8dl\u00f8k og en stor gul Skj\u00e6r l\u00f8ken i tynne tynne skiver. Oppbevares i kj\u00f8leskap. En ny m\u00e5te \u00e5 spise l\u00f8k p\u00e5, Og s\u00e5 utrolig godt!!<\/p>\n Jeg velger n\u00e5 \u00e5 bruke r\u00f8d l\u00f8k, #l\u00f8k #syltet #r\u00f8dl\u00f8k<\/p>\n","protected":false},"excerpt":{"rendered":" Denne oppskriften er rask \u00e5 lage. Snarsyltet l\u00f8k er utrolig godt! Mandolinen min er dog \u00f8delagt, gjett hva jeg skal \u00f8nske meg til jul! Innen den tid f\u00e5r jeg bruke kniven, men mandolin skal jeg ha, for det er s\u00e5 enkelt, og gir perfekt tynne skiver. Oppskriften er fra da mandolinen min fremdeles fungerte. Supertynne […]<\/p>\n","protected":false},"author":1,"featured_media":9284,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_oct_exclude_from_cache":false,"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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\n5 ts sukker
\n10 ss eddik, r\u00f8dvinseddik\/solb\u00e6reddik e.l.
\n2 laub\u00e6rblad<\/p>\n
\nAbsolutt penest med syltynne ringer av l\u00f8k, men alt g\u00e5r.
\nHa alt i et tett glass, rist p\u00e5 det og sett det gjerne litt p\u00e5 hodet.<\/p>\n
\n
\nL\u00f8ken blir r\u00f8d og fin etter \u00e5 ha lagt noen dager i lake…
\nR\u00f8dl\u00f8ken har fin farge fra f\u00f8rste stund.
\n
\nOg smaken er utrolig god, bare noen timer etter sylting!!<\/p>\n
\nfor l\u00f8k er billig og sunt!<\/p>\n
\nfor det gir et suverent flott smaksbilde i maten.
\nPr\u00f8v f.eks til taco!<\/p>\n