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{"id":13655,"date":"2023-06-26T06:54:22","date_gmt":"2023-06-26T04:54:22","guid":{"rendered":"https:\/\/www.minmatgaleverden.no\/?p=13655"},"modified":"2023-06-26T06:54:22","modified_gmt":"2023-06-26T04:54:22","slug":"eu-organicfood-trip","status":"publish","type":"post","link":"https:\/\/www.minmatgaleverden.no\/2023\/06\/26\/eu-organicfood-trip\/","title":{"rendered":"EU Organicfood-trip"},"content":{"rendered":"
Jeg var s\u00e5 heldig \u00e5 f\u00e5 bli med p\u00e5 studietur til Bulgaria, med http:\/\/euorganicproducts.eu<\/a> for \u00e5 se hvordan man pr\u00f8ver \u00e5 f\u00e5 flere til \u00e5 dyrke organisk, hva som m\u00e5 til, og ikke minst, hvor utrolig godt det smaker! \u00c5 dyrke organisk er mer krevende enn vanlig jordbruk, men jeg vil tro dette er fremtiden b\u00e5de for jorden v\u00e5r, men ogs\u00e5 for kroppen v\u00e5r. V\u00e5r lokale\u00a0 guide\u00a0 Albena, hadde\u00a0 egne vindruer og laget flere typer vin som vi fikk smake p\u00e5.\u00a0 <\/a><\/p>\n F\u00f8rste dagen bes\u00f8kte vi en g\u00e5rd som dyrket gr\u00f8nnsaker og frukt. Her ble det meste gjort for h\u00e5nd, og her jobbet folk fra den lille byen utenfor Sofia, noen fast og noen i sesong. G\u00e5rden var familiedrevet, og de plantet for eksempel l\u00f8k og gulr\u00f8tter sammen, for dette var gunstig for \u00e5 unng\u00e5 skadedyr. De byttet ogs\u00e5 om p\u00e5 avlingene hvert \u00e5r, for \u00e5 f\u00e5 optimal bruk av jorden. S\u00e5nn at ikke samme jord dyrker samme gr\u00f8nnsak hvert \u00e5r, den m\u00e5 forandres p\u00e5. Vi bes\u00f8kte kontorene til Harmonica som produserte melk, ost yoghurt osv. Det var virkelig en uforglemmelig tur, jeg har l\u00e6rt s\u00e5 mye, og f\u00e5tt smake s\u00e5 mye Jeg var s\u00e5 heldig \u00e5 f\u00e5 bli med p\u00e5 studietur til Bulgaria, med http:\/\/euorganicproducts.eu for \u00e5 se hvordan man pr\u00f8ver \u00e5 f\u00e5 flere til \u00e5 dyrke organisk, hva som m\u00e5 til, og ikke minst, hvor utrolig godt det smaker! \u00c5 dyrke organisk er mer krevende enn vanlig jordbruk, men jeg vil tro dette er fremtiden 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\n<\/a>Og s\u00e5nt f\u00e5r man gode gr\u00f8nnsaker og frukt av.
\nVi bes\u00f8kte ogs\u00e5 markedet hvor de organisk dyrkede gr\u00f8nnsakene, melk, ost, n\u00f8tter, oljer, hudpleie, honninglys, kjeks, kaker og frukt. Det fant sted i Sofia hver onsdag. Jeg kj\u00f8pte med meg vin og en nydelig myk geitost hjem. Samt et bivokslys
\n<\/a><\/a>Men den beste dagen var da vi dro tidlig av g\u00e5rde for \u00e5 plukke roser!
\n<\/a>Foto: zanzan_bookshop
\nDet var s\u00e5 spennende \u00e5 f\u00e5 se hvordan alle de rosebladene ble til roseolje, og hvor mye som m\u00e5tte til. Ikke rart det er dyrt med roseolje.
\n<\/a>Og den duften av rosene kommer jeg aldri til \u00e5 glemme!
\n<\/a>Maten og de fargerike dukene gjorde meg glad.
\n<\/a>Og det samme gjorde disse menneskene som jeg reiste sammen med.
\n<\/a>Vi fikk sett mye og l\u00e6rt mye historie om Bulgaria, Sofia og omegn.
\n<\/a>Vi var ogs\u00e5 langt opp\u00e5 fjellet for \u00e5 se p\u00e5 bikubene, Her dyrket de nydelig agavehonning som vi fikk smake. Lang oppe for \u00e5 unng\u00e5 forurensing.
\n<\/a>Luften der oppe var helt unik. Frisk og fredelig.
\n<\/a>Det ble litt bilkj\u00f8ring, men det var det verdt.
\n<\/a>Vi m\u00f8tte ordf\u00f8reren i Brezovo, han snakket dansk, hadde en norsk kone og de utvekslet erfaringer med Inder\u00f8y i Tr\u00f8ndelag. Her utformet de enkle l\u00f8sninger p\u00e5 universitetet, om hvordan forandre g\u00e5rdsdrift til \u00e5 bli organisk. De subsidierte b\u00f8nder som ville dyrke organisk og hadde virkelig fokus p\u00e5 mer organisk dyrkede produkter.
\nBilde zanzan_bookshop<\/a><\/p>\n
\nOg vi fikk til og med bes\u00f8ke den nye is-sjappen deres. Og smake p\u00e5 noen fantastisk gode is! Yoghurtis, og en mandarin-is som bare smakte mandarin! Det var virkelig gode smaker!
\n<\/a>Bilde zanzan_bookshop<\/p>\n
\n<\/a><\/a>M\u00f8tt mange fine mennesker.
\nSamt sett og smakt hvorfor vi b\u00f8r satse mer p\u00e5 organisk dyrkede produkter.
\nDette er viktig!<\/p>\n","protected":false},"excerpt":{"rendered":"